kim dude wrote:If any of you end up in Denver hit up Falling Rock Taphouse, near Coors field. Their taps are stacked high enough that they have one of those rolling library ladders to pour them.
Hey Regs, have you been to Beach Brewing yet? I keep meaning to get there but somehow always manage to forget when I'm out that way.
Yeah man been there. Their regular beers are just OK. Their Double IPA is getting better. It's basically revision 3 of the beer and they're learning from their mistakes. They are actually releasing a Barrel Aged Imperial Stout this weekend. It's their Seadevil aged in Bourbon Barrels. One of their better beer is actually their Red Ale. It's brewed with Rye Malt. I love Rye =) It's only available on tap or from their tasting room. They don't bottle it.